Rocket To Mars (12 oz. Bag)
Rocket To Mars (12 oz. Bag)
Couldn't load pickup availability
Size: 12 oz. Bag
Roast: Dark
Notes: Tropical Fruit, Molasses, Bakers Chocolate
Region: Colombia Finca El Corozal, Honduras Reserva Guama Danta
Description
Set your sights on the red planet with the Rocket to Mars blend. This dark roast is a bold, daring exploration of flavor, charting a course for a taste journey that transcends earthly confines. Upon ignition, vibrant tropical fruit notes burst through, showering your palate with a tantalizing sweetness as diverse as the Martian landscape. Your journey continues with molasses’s dark, sweet richness, a flavor as deep and mysterious as the planet’s famed canyons. As you reach the final frontier of your flavor expedition, you’re met with the robust, full-bodied taste of baker’s chocolate. Its intensity is a fitting finale to your interplanetary voyage, leaving a lingering richness as memorable as the Martian sunset. With the Rocket to Mars blend, every sip is a daring space expedition, and every cup is a taste adventure to the stars. Prepare for liftoff, coffee explorers–your journey to Mars begins here.
-
Rocket to Mars
-
Meet the Beanstronaut
Origin
Coffee from Colombia’s Finca El Corozal region is globally renowned for its distinct flavor and unmatched quality. The high altitude, fertile soil, and balanced climate create an optimal environment for cultivating coffee. The beans are characterized by a medium to full body, balanced acidity, and rich flavor. Colombia Finca El Corozal coffee features fruity undertones, a hint of caramel sweetness, and a lingering cocoa finish. The traditional wet processing method involves de-pulping, fermenting, and washing the cherries before drying and refining the flavors. The result is a satisfying cup of coffee that embodies Colombia’s vibrant coffee heritage. The stringent cultivation and processing protocols in the Finca El Corozal region prioritize quality and taste.
Honduras is known for the exceptional coffee grown in the Reserva Guama Danta region. Nestled in majestic mountains with high-altitude plantations and nutrient-rich volcanic soils, it offers ideal conditions for cultivation. Meticulous practices by local farmers ensure only the finest beans are chosen. Each cup boasts a rich, vibrant acidity and flavors of juicy stone fruits, finishing with a hint of chocolate. Reserva Guama Danta is a haven of biodiversity, showcasing sustainability and conservation.
Meet Rocket to Mars
Make way for the audacious explorer, Rocket to Mars. This Beanstronaut embodies the daring spirit of space exploration, plunging into the unknown with an unyielding determination. His initial burst of tropical fruit is as exciting as discovering life on a remote planet. This vibrant extravaganza is soon followed by the profound depth of molasses, capturing the intense dedication and patience akin to the meticulous planning and anticipation of a Mars mission. As this thrilling escapade reaches its crescendo, the solid, grounding essence of baker’s chocolate unravels, symbolizing the fulfillment and satisfaction of a successful journey. Rocket to Mars invites you to traverse the cosmos right from the comfort of your cup.